I'm a huge pancake fan. This is a version you bake in your oven, so there is less hands-on time. It would make a great brunch treat. Powdered sugar on top is yummy, but syrup is always good too.
My 3-month-old baby boy finally went down for a nap this afternoon and so I was able to get a few things done, including making this recipe. This is the third time I have made it and it has always turned out a success, so I figure it's ready for sharing on the blog.