Wednesday, March 11, 2015

Enchilada Dippers

Why is it that you can have the same breakfast for weeks and not get tired of it, but you are always looking for a unique dinner idea that everyone likes?
I love enchilada sauce, but wanted to change it up a bit. I thought, what if instead of a dish with tortillas saturated in the sauce and baked, I instead had crispy tortillas cooked on the stove that you dip into the sauce? I thickened the sauce to make it better for dipping.


Wednesday, February 25, 2015

Real Strawberry Topping

This simple strawberry topping makes breakfast (or dessert) a happy occasion. 


Friday, January 16, 2015

Revel Bars

I wanted to make some of those cookie bars with sweetened condensed milk and chocolate chips on top, but all the recipes online suggested I use a graham cracker crust. My husband is not a fan of the graham cracker crust, so I decided to improvise.